Farmhouse bread is the bread you would make if you made bread. Crafted from small-batch
recipes, Pepperidge Farm Farmhouse bakers bake loaves of bread with deliberate,
thoughtful care. Each slice features authentic baker's touches like a split top, soft texture and
fresh-from-the-oven taste, and the thick slices of sandwich bread are soft yet strong enough to
stand up to any sandwich ingredient. All Farmhouse bread is baked with quality ingredients — no
high fructose corn syrup and no colors or flavors from artificial sources. With comforting
Farmhouse goodness baked into everything we do, you'll want to try all of Pepperidge Farm
Farmhouse products. Enjoy Farmhouse breads, buns and melt-in-your-mouth cookies, all baked
with care in a variety of craveable flavors.
Enriched Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Contains 2% Or Less Of: Soybean Oil, Salt, Monoglycerides, Calcium Propionate And Sorbic Acid To Extend Freshness, Malted Barley Flour, Whey* (milk), Soy Lecithin, Datem, Wheat Gluten.
Contains: wheat, milk, soy.